Brief As summer approached, this client was keen to ensure their workforce was rewarded for all their efforts throughout the year. We were tasked with providing a 2-course street food experience for 250 people at a corporate HQ in Nottingham; this is how we did it. Solution The solution process started way before the enquiry […]
Brief After a successful Employee Engagement celebration for 200 members of staff, this client was keen to have our assistance with their extended Bonfire Night celebration. We were tasked with providing specific food and drink provisions for 1,000 people to be served, outside, in 90 minutes; this is what we did. Solution The solution process
Brief With the end of their incumbent contract catering imminent, Holland and Barrett needed an immediate solution to their impending potential problem. Requiring us to have a plan in place to feed 200+ shift workers, daily, for 4 months, until a new contract catering solution was found; this is how we turned things around in
TBC
Calum Macdonald is the Operations Director at Caterly, where he makes sure everything runs like clockwork. With a background in business and investment management, Calum followed his passion for food and jumped into the events industry over seven years ago. He even ran his own catering business, gaining hands-on experience in delivering top-notch food and unforgettable experiences.
Now at Caterly, Calum uses his skills to plan and manage the daily operations, ensuring smooth sailing behind the scenes. His love for food and knack for logistical thinking makes him an essential part of the team, always looking to improve and implement new business strategies. Calum thrives on making events run effectively, so Caterly can keep delivering amazing experiences to its customers!
Aila is a Food Science and Nutrition graduate with a passion for travel, yoga, and, of course, food!
She loves meeting new people, exploring diverse cultures, and tasting foods from around the world.
Aila has developed a broad skill set encompassing effective communication, organisation, and creativity. As the Supplier Experience Manager & Admin Assistant at Caterly, these attributes ensure everything runs smoothly behind the scenes.
With a background in nutrition, Aila naturally prioritises wellbeing. In her daily life, she embraces wellbeing through peaceful moments with a book and coffee, staying active, and enjoying good food with great company.
Having previously opened and run two wellbeing centres, Lydia understands the importance of taking time out of a busy schedule to be present and mindful.
Combining this with her customer service experience in the hospitality and care sector, along with her experience in the food and beverage industry as Restaurant Manager, Lydia feels at home as the Head of Customer Experience for Caterly.
Lydia loves ensuring customers have an exceptional experience from the start of their journey with Caterly, right until the big event – it’s all in the small details!
Outside of work Lydia loves the summer, sun, being with friends, good food and walking to uncover beautiful views!
Our newest member of the team, Holly has a passion for all things wellbeing. As a Pilates enthusiast with a keen interest in nutrition, in her free time Holly enjoys whipping up new healthy dishes – even though mashed potato is
Currently studying marketing online, Holly looks after Caterly’s social media presence.
