More and more couples are saying ‘I do’ to the laid back, informal atmosphere that comes with choosing street food catering for their special day. Trendy food trucks and gazebos where guests can choose when and what they’re eating has become increasingly popular over recent years due to the affordability, variety and exquisite flavours on […]
5 must-have street foods for your wedding Read More »
Planning a wedding reception on a budget can be quite a challenge. But with the help of family members, friends, and some creative thinking, you can make your special day as magical as you always imagined it would be. With the average UK wedding costing £20,000 or more, it can seem an impossible task to
How to host a wedding reception on a budget Read More »
TBC
Calum Macdonald is the Operations Director at Caterly, where he makes sure everything runs like clockwork. With a background in business and investment management, Calum followed his passion for food and jumped into the events industry over seven years ago. He even ran his own catering business, gaining hands-on experience in delivering top-notch food and unforgettable experiences.
Now at Caterly, Calum uses his skills to plan and manage the daily operations, ensuring smooth sailing behind the scenes. His love for food and knack for logistical thinking makes him an essential part of the team, always looking to improve and implement new business strategies. Calum thrives on making events run effectively, so Caterly can keep delivering amazing experiences to its customers!
Aila is a Food Science and Nutrition graduate with a passion for travel, yoga, and, of course, food!
She loves meeting new people, exploring diverse cultures, and tasting foods from around the world.
Aila has developed a broad skill set encompassing effective communication, organisation, and creativity. As the Supplier Experience Manager & Admin Assistant at Caterly, these attributes ensure everything runs smoothly behind the scenes.
With a background in nutrition, Aila naturally prioritises wellbeing. In her daily life, she embraces wellbeing through peaceful moments with a book and coffee, staying active, and enjoying good food with great company.
Having previously opened and run two wellbeing centres, Lydia understands the importance of taking time out of a busy schedule to be present and mindful.
Combining this with her customer service experience in the hospitality and care sector, along with her experience in the food and beverage industry as Restaurant Manager, Lydia feels at home as the Head of Customer Experience for Caterly.
Lydia loves ensuring customers have an exceptional experience from the start of their journey with Caterly, right until the big event – it’s all in the small details!
Outside of work Lydia loves the summer, sun, being with friends, good food and walking to uncover beautiful views!
Our newest member of the team, Holly has a passion for all things wellbeing. As a Pilates enthusiast with a keen interest in nutrition, in her free time Holly enjoys whipping up new healthy dishes – even though mashed potato is
Currently studying marketing online, Holly looks after Caterly’s social media presence.
